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The candied jam at low temperature in Extra Virgin Olive Oil, giving it an unattainable texture and flavor, typical of southern Spain.
No preservatives, no colorings and no gluten.
An unconventional jam, with an explosive taste achieved thanks to the respectful use of the carrot, concentrating and accentuating its sweet flavor.
- Use -
Ideal to spread on bread and butter.
- Ingredients -
Carrot and sugar.